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CaLmInG MeLoDy 123
01-09-2017, 08:11 AM
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Banana-Caramel MilkShake




Prep time
15 mins

Total time
15 mins



Author: Gemma Stafford
Recipe type: No machine Ice cream, Milkshakes, Frozen desserts
Serves: 2

Ingredients


Banana-Caramel MilkShake
1 Cups (8oz/230g/4 scoops) Vanilla ice cream
½ Cup (4floz/115g) Milk (whole or low fat)
4 tablespoons Salted caramel sauce
1 large ripe banana



Instructions


Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with additional Caramel Sauce, if desired.
Note:
Test kitchen tip: Using a frozen banana gives the shake an extra-creamy consistency. For best results, use a high-speed blender







Oreo Milkshake




Prep time
15 mins

Total time
15 mins



Author: Gemma Stafford
Recipe type: No machine Ice cream, Milkshakes, Frozen desserts
Serves: 2

Ingredients


1 Cups (8oz/230g/4 scoops) Vanilla ice cream
½ Cup (4floz/115g) Milk (whole or low fat)
7 (roughly) Oreo cookies



Instructions


Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with additional whipped cream and an Oreo.
For best results, use a high-speed blender







Mint chocolate chip Milkshake




Prep time
15 mins

Total time
15 mins



Author: Gemma Stafford
Recipe type: No machine Ice cream, Milkshakes, Frozen desserts
Serves: 2

Ingredients


2 Cups (16oz/454g/4 scoops) Vanilla ice cream
½ Cup (4floz/115g) Milk (whole or low fat)
2 tsp peppermint flavor or (2 tablespoons fresh mint)
green food coloring, tiny drop
2 tablespoons Chocolate chips



Instructions


Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with some whipped cream and chocolate chips.
For best results, use a high-speed blender









Chocolate Peanut Butter Milkshake (Vegan)




Prep time
15 mins

Total time
15 mins



Author: Gemma Stafford
Recipe type: No machine Ice cream, Milkshakes, Frozen desserts, vegan desserts
Serves: 2

Ingredients


Chocolate Peanut Butter Milkshake (Vegan)
1 frozen bananas
½ cup (4floz/115g) almond milk (or any dairy free milk)
2 Tablespoons cocoa powder
¼ cup (2oz/60g) Natural peanut butter (not salted)
1 teaspoon vanilla extract
4-5 ice cubes (about 1 handfuls)



Instructions


Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses.
Note:Test kitchen tip: Using a frozen banana gives the shake an extra-creamy consistency. For best results, use a high-speed blender









Strawberry Cheesecake Milkshake




Prep time
15 mins

Total time
15 mins



Author: Gemma Stafford
Recipe type: No machine Ice cream, Milkshakes, Frozen desserts
Serves: 2

Ingredients


1 cup (8oz/230g/4 scoops) Vanilla ice cream
1 cup (8oz/230g) Milk
¼ cup (2oz/ 60g) cream cheese
½ tsp. vanilla
1 ½ Cup (12oz/360g) Strawberry, fresh or frozen



Instructions


Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with additional strawberries, whipped cream and crushed graham crackers..
For best results, use a high-speed blender