CaLmInG MeLoDy 123
12-05-2017, 12:16 PM
https://search.chow.com/thumbnail/800/0/www.chowstatic.com/blog-media/2015/05/strawberries-and-oranges-in-brown-sugar-citrus-syrup.jpg
<script async src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> <ins class="adsbygoogle" style="display:block; text-align:center;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-2879905008558087" data-ad-slot="6834905971"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> (https://cook.urdutehzeb.com/<script async src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> <ins class="adsbygoogle" style="display:block; text-align:center;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-2879905008558087" data-ad-slot="6834905971"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script>)
1 (29 ounce) can peach slices ...
1 (20 ounce) can pineapple chunks
1 (3 1/8 ounce) box dry vanilla instant pudding mix
1 lb of strawberries, (quartered)
1 banana, (sliced)
1/2 pint blueberries
1 bunch grapes (I use the red ones)
1 -2 tablespoon sugar (optional)
Directions:
In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the juices from the cans. Mix well until pudding is dissolved. Stir in strawberries, banana, blueberries, grapes, and sugar if desired. Chill.
<script async src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> <ins class="adsbygoogle" style="display:block; text-align:center;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-2879905008558087" data-ad-slot="6834905971"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> (https://cook.urdutehzeb.com/<script async src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> <ins class="adsbygoogle" style="display:block; text-align:center;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-2879905008558087" data-ad-slot="6834905971"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script>)
1 (29 ounce) can peach slices ...
1 (20 ounce) can pineapple chunks
1 (3 1/8 ounce) box dry vanilla instant pudding mix
1 lb of strawberries, (quartered)
1 banana, (sliced)
1/2 pint blueberries
1 bunch grapes (I use the red ones)
1 -2 tablespoon sugar (optional)
Directions:
In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the juices from the cans. Mix well until pudding is dissolved. Stir in strawberries, banana, blueberries, grapes, and sugar if desired. Chill.