CaLmInG MeLoDy 123
09-06-2018, 05:39 AM
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Ingredients
<tbody>
Mutton
Half Kg
Oil
Half Cup
Onion Chopped
One Normal Size
Garlic Chopped
One Full
Tomato Big Size (cut into small pieces)
Two
Green Chili Whole (small size)
10
Whole Red Chili
10
Coriander Seeds
Half Tea SP
Black Pepper Powder
Half Tea Sp
Crushed Red Chilli
1/4 Tea Sp
Salt
To Taste
Bay Leaves
2 Normal Size
</tbody>
Method
1- Crushed Red Chilli and Coriander Seeds must be fry on tawa without oil for one min.
2-First of all cook mutton with salt to tender and dry water in the mutton after cooking. Heat up the tawa. put oil in tawa and add mutton. fry for two min, after that add chopped onion cook for two more min, then add bay leaves, and all other spices and fry for two minutes, add tomato and cover to tender. when tomato gets tender. add whole green chilli. cover the tawa and leave for one min. after that mix all the ingredients very well and serve with Nan and Raita.
Tawa Mutton is Ready
Ingredients
<tbody>
Mutton
Half Kg
Oil
Half Cup
Onion Chopped
One Normal Size
Garlic Chopped
One Full
Tomato Big Size (cut into small pieces)
Two
Green Chili Whole (small size)
10
Whole Red Chili
10
Coriander Seeds
Half Tea SP
Black Pepper Powder
Half Tea Sp
Crushed Red Chilli
1/4 Tea Sp
Salt
To Taste
Bay Leaves
2 Normal Size
</tbody>
Method
1- Crushed Red Chilli and Coriander Seeds must be fry on tawa without oil for one min.
2-First of all cook mutton with salt to tender and dry water in the mutton after cooking. Heat up the tawa. put oil in tawa and add mutton. fry for two min, after that add chopped onion cook for two more min, then add bay leaves, and all other spices and fry for two minutes, add tomato and cover to tender. when tomato gets tender. add whole green chilli. cover the tawa and leave for one min. after that mix all the ingredients very well and serve with Nan and Raita.
Tawa Mutton is Ready