CaLmInG MeLoDy 123
09-11-2018, 07:55 PM
https://2.bp.blogspot.com/-HNuRPVNGOp4/W5gezPY-c3I/AAAAAAAADSo/IMELDy115VsK1NE9mSb8LZn4W75F7zP9QCLcBGAs/s1600/DAAL%2BPALAK.jpg
INGREDIENTS
<tbody>
Moong Daal
1 CUP
PALAK CHOPPED
1 CUP FULL
ONION
ONE SMALL CUT INTO SLICES
GINGER GARLIC PASTE
ONE TEA SP
GARLIC THIN SLICES FOR TARKA
TWO TEA SP
RED CHILI POWDER
1 1/2 TEA SP
TURMERIC POWDER
HALF TEA SP
SALT
TO TASTE
GREEN CHILI
5 CUT INTO SLICES
COOKING OIL FOR TARKA
HALF CUP
CHICKEN CUBE
ONE PIECE
</tbody>
METHOD
SAB SE PEHLE EK PAN MAIN HALF OIL KARKARA KAR US MAIN PYAZ DAAL KE BROWN KAR LAIN.PHIR IS MAIN DAAL DAAL KAR GINGER GARLIC PASTE, RED CHILI POWDER, TURMERIC POWDER, SALT DAAL KE BHOONAIN. PHIR IS MAIN BARIK KATI HUI PALAK DAAL LAIN.AUR ACHE SE BHOON LAIN. ISKE BAAD IS MAIN PANI ADD KARAIN TAQREEBAN EK LITER. ISKE BAAD IS MAIN DAAL DAAL DAIN AUR DAAL KO PAKNE KE LIYE RAKH DAIN..DAAL KO ITNI DAIR PAKA LAIN KE IS MAIN DAAL AUR PALAK ACHE SE YAK JAAN HO JAYAIN..MATLAB DAAL GHUT JAAYE AUR PALAK GAL JAYE . AB IS MAIN DAAL KA GAARHA PAN JITNA AAP NE RAKHNA HO..UTNA RAKH KAR GREEN CHILI AUR CHIKEN CUBE ADD KARIAN..AUR DAAL KO DHAK KE DO MIN KE LIYE HALKI AANCH PE PAKA LAIN. FLAME OFF KAR DAIN..DOOSRI TARAF BAKI OIL KO KARKARA KAR IS MAIN GARLIC SLICES DAAL KAR BROWN KAR LAIN.AUR IS TARKE KO DAAL PAR DAAL KAR BHAGAAR LAGA LAIN..MAZEDAAR DAAL PALAK TAIYAAR HAI. SALAD, ACHAR AUR NAAN KE SATH SERVE KARAIN.
INGREDIENTS
<tbody>
Moong Daal
1 CUP
PALAK CHOPPED
1 CUP FULL
ONION
ONE SMALL CUT INTO SLICES
GINGER GARLIC PASTE
ONE TEA SP
GARLIC THIN SLICES FOR TARKA
TWO TEA SP
RED CHILI POWDER
1 1/2 TEA SP
TURMERIC POWDER
HALF TEA SP
SALT
TO TASTE
GREEN CHILI
5 CUT INTO SLICES
COOKING OIL FOR TARKA
HALF CUP
CHICKEN CUBE
ONE PIECE
</tbody>
METHOD
SAB SE PEHLE EK PAN MAIN HALF OIL KARKARA KAR US MAIN PYAZ DAAL KE BROWN KAR LAIN.PHIR IS MAIN DAAL DAAL KAR GINGER GARLIC PASTE, RED CHILI POWDER, TURMERIC POWDER, SALT DAAL KE BHOONAIN. PHIR IS MAIN BARIK KATI HUI PALAK DAAL LAIN.AUR ACHE SE BHOON LAIN. ISKE BAAD IS MAIN PANI ADD KARAIN TAQREEBAN EK LITER. ISKE BAAD IS MAIN DAAL DAAL DAIN AUR DAAL KO PAKNE KE LIYE RAKH DAIN..DAAL KO ITNI DAIR PAKA LAIN KE IS MAIN DAAL AUR PALAK ACHE SE YAK JAAN HO JAYAIN..MATLAB DAAL GHUT JAAYE AUR PALAK GAL JAYE . AB IS MAIN DAAL KA GAARHA PAN JITNA AAP NE RAKHNA HO..UTNA RAKH KAR GREEN CHILI AUR CHIKEN CUBE ADD KARIAN..AUR DAAL KO DHAK KE DO MIN KE LIYE HALKI AANCH PE PAKA LAIN. FLAME OFF KAR DAIN..DOOSRI TARAF BAKI OIL KO KARKARA KAR IS MAIN GARLIC SLICES DAAL KAR BROWN KAR LAIN.AUR IS TARKE KO DAAL PAR DAAL KAR BHAGAAR LAGA LAIN..MAZEDAAR DAAL PALAK TAIYAAR HAI. SALAD, ACHAR AUR NAAN KE SATH SERVE KARAIN.