Machli/Fish Smell

Machli koi bhi ho. Badboo aur bisand ke sath khane main sawaad kharab karti hai..
iske liye zaroori hai ke.

Machli dhone ke liye zaroori cheezain

Namak
Haldi
Sirka

agar ap aik kilo machli dhona chahte hain toh.

Neem garam pani main aik kilo agar machli hai toh us main
2 tb sp namak.
2 tb sp Haldi powder
2 tb sp sirka daal kar machli ko bhigo dain sirf 5 min keliye

uske baad machli ko halke hath se mall kar issi pani main dho lain

phir dobara namak ka pani bana kar us main machli ko dobara dho lain..bisaand ziada ho toh dobara haldi bhi daal sakte hain.

uske baad saaf paani se machli dho kar iska pani khushk hone tak plastic ki tokri main chor dain. iske baad machli pakane ke liye taiyaar hai.