Carrot Pickle Recipe

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Ingredients for Carrot Pickle Recipe


Carrots cut into batons 1 kilogram
Fresh Garlic chopped 1/2 medium bunch
Turmeric powder 1 teaspoon
Red chilli powder 2 teaspoons
Salt to taste
Mustard powder 1 teaspoon
Method


Step 1


In a glass jar mix together carrots, garlic, turmeric powder, red chilli powder, salt and mustard powder. Mix well. Add ½ cup water and mix well.


Step 2


Cover the jar and set aside for three days. Stir only once daily.